Wednesday, October 24, 2012

Badam ka Harira



Ingredients

2 Cups Milk
1 tbsp flour
1 tbsp Almond Powder
1 tbsp Ghee
2 tbsp Sugar


Method
  

In a  non-stick saucepan at medium heat, Add Ghee Allow to cook in low heat for 2 minutes.
Then Add the flour and almond paste roasted till it light golden brown for 5 minutes,
  Then add Milk in it  mix it well without any lumps,
Then Add sugar into the boiling milk and keep stirring on a low flame for 5 minutes.
Remove from the heat .
Serve it  warm with  Paranthas /sip it :)
Enjoy It..!!


12 comments:

  1. Delicious milk I love to try it.

    ReplyDelete
  2. Hi Roha,
    This is a perfect kheer/drink recipe. I'm sure my son would also enjoy it. Thanks for sharing and thanks a lot for stopping by and leaving a lovely comment!

    I have a giveaway at my space, do check it out if interested. It ends on Nov1st.

    Regards,
    Manju
    http://manjuseatingdelights.blogspot.com/

    ReplyDelete
    Replies
    1. Thank you Manju,For Inviting me for the give-away event :)

      Delete
  3. Harira ia a great nutritional drink during the post-partum period. My Mom adds honey in place of sugar. You have presented it so beautifully!

    ReplyDelete
  4. Is that something similar to Badam Milk? Or something totally different. But it does look tempting...

    ReplyDelete
    Replies
    1. Badam Milk is similar but if its Milk shake its Totally different :)

      Delete
  5. Looks yummmm.
    My second event and giveaway ahve started. Do participate.
    http://paricashkitchen.blogspot.in/2012/10/second-event-and-giveaway.html

    ReplyDelete
  6. Thanks for linking this entry with my WTML event

    ReplyDelete

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