3 small carrots, trimmed and peeled
2 Tomato , washed and chopped
2 Cumbers, washed and trimmed
1/2 Lettuce,washed and chopped
6-8 Green Olive oil , chopped
2 cups chickpeas, precooked (either by you or canned) and rinsed
3 tbsp Vinegar
1 tbsp salt to taste
1 tbsp Black pepper
Add the peas to a large mixing bowl.
Slice the carrots and cucumbers into thin rounds, and add to the peas.
Add chopped green olive oil, tomatoes and lettuce into mixing bowl.
Mix together with Vinegar
Then season with salt & pepper.Enjoy!